Tayybat's sourcing philosophy is simple: we go where excellence lives. Our network spans more than twenty countries, each selected for specific products where terroir, tradition, and expertise combine to create truly exceptional ingredients.

Represents the world's most sophisticated food culture, with producers who have refined their craft across generations. We source:

• Kyushu fruits and specialties
• Nagano nuts and produce
• Aomori apples (fresh and freeze-dried)
• Hokkaido berries and dairy
• Nara persimmons
• Ceremonial-grade matcha and premium teas
• Sansho pepper products

Offers unique ingredients rooted in wellness traditions and exceptional agricultural practices:

• Six-year matured red ginseng
• Jeju citrus and specialties
• Premium pine nuts
• Artisanal teas
• Freeze-dried fruits and berries

Provides ingredients protected by centuries of tradition and strict quality designations:

• Piemonte hazelnuts (IGP protected)
• Premium extra virgin olive oils
• Halal-rennet artisanal cheeses
• Truffle products
• Modena-style balsamic (non-alcoholic)

Offers alpine purity and precision:

• Alpine honey from pristine meadows
• Rare dried berries
• Premium nuts
• Exceptional chocolate for our fusion products

Turkey is home to some of the world's finest nuts and dried fruits:

• Antep pistachios — globally renowned
• Malatya apricots — the world standard
• Black figs

Iran provides:

• Ultra-grade saffron (Negin, Super Negin)
• Premium pistachios

Uzbekistan & Kyrgyzstan offer heritage products:

• Wild walnuts from ancient groves
• White mulberries

Morocco contributes:

• Edible argan oil
• Premium dates
• Royal saffron

La Mancha saffron (protected origin)

Marcona almonds

Mastic (Chios)

Premium olive oils

Lavender honey (Provence)

Specialty products (non-alcoholic)

Kashmiri almonds

Ladakh apricots

Xinjiang sun-dried raisins

Ningxia wolfberries

Specialty products